Apple Cobbler

A cold scoop of vanilla ice cream is the perfect topping to this hot and crispy cobbler. (Boston Market)

Apple cobbler is a sweet and decadent way to show off the flavors and spices of the Thanksgiving holiday.

Cook Time:25 min

Prep Time:15 min

Total Time:40 min

Servings: 6

? cup all-purpose flour

1/3 cup sugar

1/3 cup brown sugar

? teaspoon vanilla extract

? pound (1 stick) butter

Pinch of salt

3 cups Boston Market® Cinnamon Apples

1 cup streusel topping

Vanilla ice cream

Mix all ingredients together by hand until it forms pea size nuggets.

Preheat oven to 350°. Fill a 6” x 12” x 2” casserole dish with cinnamon apples. Top with streusel topping.

Place in preheated oven and bake for 18 minutes and let cool for 5 minutes. Serve with a vanilla ice cream.