Chick-fil-A testing new milkshake in Salt Lake City

Nothing salty about this sweet-treat trial.

Chick-fil-A is testing a new seasonal milkshake flavor at select locations in Salt Lake City, for a limited time this spring.

From Monday through April 24, the chicken chain is serving a Butterscotch Crumble Milkshake at participating restaurants in the Utah capital. Topped with blondie crumbles and a healthy dash of whipped cream, the new butterscotch milkshake is said to pair perfectly with waffle fries for a sweet and salty combo, according to Chick-fil-A.

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"Our guests let us know that they love seasonal milkshakes," Beth Hefner from the Chick-fil-A menu development team said in a news release. "We are excited to test another seasonal milkshake and hope Salt Lake City customers enjoy this delicious blend of butterscotch-flavored syrup, Icedream dessert, and blondie crumbles."

Revealing why the Utah hub was chosen as the "lucky city" for the milkshake trial, Chick-fil-A said that customers in Salt Lake City ordered over 1.5 million milkshakes in 2020, and drink more milkshakes, on average, than customers nationwide, per percentage of sales.

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"Since locals in Utah’s capital seem to love both signature and seasonal milkshake flavors, we know they will take their taste-testing role very seriously," Chick-fil-A joked.

The butterscotch beverage will be available through April 24 in select Salt Lake City restaurants, but only for as long as supplies last.

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Outside of the Beehive State, jealous Chick-fil-A fans can try consoling themselves with the chicken chain’s bottled signature sauces, sales of which have been recently expanded to more supermarkets across the country.