(Cheryl Brenner)
This tasty treat can be consumed for days after. Just make sure to store it in an airtight container.
Cook Time:4 hours
Prep Time:15 min
Total Time:4 hours15 min
Servings: 13
Ingredients:
3/4 Stick of butter, melted
1 ounce packet of taco seasoning mix
3/4 teaspoon ground cinnamon
1/8 teaspoon cayenne
2 cup pecan halves
2 cup roasted cashews, unsalted
2 cup walnut halves
2 cup whole almonds, unblanched
3 cup Goldfish, or bite-sized cheese crackers
2 cup pretzel nuggets or sticks
Preparation:
Mix butter and seasonings in slow cooker.
Add all remaining ingredients and toss together gently.
Cook uncovered on low 3-4 hours, stirring every 30 minutes until nuts are toasted. Turn off heat.
Serve from slow cooker with large spoon, or pour into big serving bowl.
